1. Biscuit Production Line (300kg/h-400kg/h)

Layout of Biscuit Production Line
Project time: 2014
Place: Ulaanbaatar, Mongolia
End product: Soft biscuits
Production line model: HP-100
Length of tunnel oven: 22m
Production capacity: 300kg/h-400kg/h
Required workshop area: 36m×18m

2. Wafer Biscuit Production Line (2000kg/24h--3000kg/24h)

Layout of Wafer Biscuit Production Line
Project time: 2014
Place: Algiers, Algeria
Product: Flat wafer biscuits
Production line model: 27-mould
Production capacity: 2200kg/24h
Required workshop area: 35m×9m

3. Wafer Stick Machine (1-2 set, 1200kg/24h--2400kg/24h)

Layout of 2 Sets of Wafer Stick Machine
Project time: 2013
Place: Damascus, Syria
Product: Wafer Roll / Wafer Stick
Production line model: HPDJ1200
Production capacity: 1200kg/24h/set
Required workshop area: 10m×6m for one set, 10m×10m for two sets

4. Food Machine for Chocolate Cereal Bars (1-2 set, 300kg/h-600kg/h)

Project time: 2014
Place: Johor Bahru, Malaysia
Product: Chocolate Cereal Bars
Production capacity: about 300kg/h per set (It depends on product specifications)
Required workshop area: 10m×6m for one set

1. Biscuit Production Line (500kg/h-1500kg/h)
2. Wafer Biscuit Production Line (4,000kg/24h-10,000kg/24h)
3. Wafer Stick Machine (3-8sets, 3,600kg/24h-9,600kg/24h)